Olive & Glen Culinary School is a home based health and nutrition company, registered in Singapore. It is built throughout 15 years, through a course of unexpected events, most turned out as blessings.

The directors of the company are Oliver Lim & Glenda Lee, hence Olive & Glen Culinary School. Both are happily married for 20 years, with two beautiful children, Sean 18 years and Ynez 15 years.

In the cooking school, Oliver is the chief instructor. The school only teaches two major food varieties, bread and Sushi. These two food groups are known for their nutritional and health benefits, especially when they are made by hand, you know what you put in.

Oliver & Glenda both have a single goal in mind, and that is to teach as many parents as possible to prepare healthy home cooked food for their family. We cannot control what others put in our food, but we can if we do our own cooking. There is one thing and one thing only that you must remember when you eat out, most food business owners place ‘paying rentals and staff salaries’ as a major priority, not your health. They will do whatever it takes to give you good service and seriously mouth watering food to make you come back for more!

Here’s a gift for you, “Healthy food can taste very good”.