Annapoorna's kitchen is here to enthral your taste buds with the flavours and variety of Indian vegetarian cuisine. Named after the Hindu goddess for food and cooking, these cooking classes are aimed at teaching the lost art of healthy yet tasty cooking. Started by Kavya Kannan an Indian actor who plunged into her passion for culinary arts.

Kavya developed interest in cooking at the age of 3, when her mother took her to the kitchen for her to experiment and enjoy the aroma of the ingredients used. Her interest grew from small baby steps of making mint iced tea at that age to becoming a self-thought expert of the art. She loves experimenting and trying a variety fused vegetarian recipes from around the world. Above all she thrives to bring a smile on the faces of those who devour her dishes. She specializes in inventing vegetarian dishes which are both tasty and healthy. Apart from cooking she is an actress in Indian